How to make chocolate soft-core muffins

How to make chocolate soft-core muffins

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. Now I will make a memorable chocolate soft-hearted muffin for you

1. Sift the flour, baking powder and salt and set aside. Beat the eggs with a whisk until thick and milky (lift the whisk head and let it flow down slowly)

2. Add cooking oil three times and stir thoroughly (it is still very thick at this time)

3. Pour in the milk

4. Continue to stir evenly with the vanilla oil (relatively thinner)

5. Add the flour in method 2 three times and stir evenly from bottom to top. Mix well and pour into paper cup 80% full

6. Put 1 spoon of frozen chocolate cream filling in the middle

Men are under a lot of pressure, so when he comes home after a hard day's work and sees that you have made his favorite chocolate muffins, he will definitely be touched, and his positive energy will be boosted.

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