How to make Chaoshan fried rice

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make Chaoshan fried rice.

1. Dice the fish balls and fry until golden brown.

2. Fry two eggs and cut into small cubes

3. Fry the diced chicken until golden brown

4. Add carrots and continue to fry for a few more times

5. Add chopped vegetables, preferably kale

6. Stir-fry until cooked and the sauce is absorbed.

7. Add all ingredients together and then add rice. This is just enough for two of us.

8. Stir well and add a little light soy sauce. Continue to stir-fry evenly. Remember to lower the heat when you start frying the rice.

9. The delicious meal is ready to eat.

After reading the editor’s introduction, I think many friends will be interested in Chaoshan fried rice. Are you tempted and want to try making it yourself?