How to make Japanese tofu Dorayaki

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce you to the recipe of Japanese Tofu Dorayaki.

1.12 Japanese tofu.

2.21 Remove the packaging.

3.1 Add water, sugar, a little light soy sauce and dark soy sauce to oyster sauce to make sauce (you can also omit dark soy sauce).

4.2 Eggs and flour.

5. Cut the tofu into sections.

6. Dip the tofu in egg liquid.

7. Coat with another layer of flour.

8. Gently fry in oil.

9. After frying both sides, pour in the prepared sauce and let it season.

10. The tofu, tender inside and fragrant outside, is served.

There are many opportunities to visit relatives and friends during holidays. If you can make Japanese tofu Dorayaki by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.