How to cook Xiaoxiang river shrimp

How to cook Xiaoxiang river shrimp

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make the Xiaoxiang small river shrimp dish.

1. Preparation

2. Wash and drain the river shrimp

3. Put the oil in the pot and heat it. Add the river shrimps and remove from the pot after the shrimps change color.

4. Add green garlic, green pepper, red pepper, ginger and black beans and stir-fry until fragrant

5. Add bean paste and a little cooking wine

6. Add the fried river shrimp, salt, dark soy sauce, vinegar, sugar, chicken essence, stir fry evenly and serve.

Xiaoxiang river shrimp may seem complicated to make, but if you actually try it, you’ll find it’s not difficult at all. The key is that you must master the specific steps and methods before you do it.

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