How to make pickled garlic chives fried meat

How to make pickled garlic chives fried meat

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make stir-fried meat with pickled radish.

1. Wash the lean meat and cut it into thin slices for later use.

2. Cut the pickled radish into slices, slice the ginger, and cut the chili into sections for later use.

3. Put the wok on the fire, pour in cooking oil and heat it, add chili and ginger slices and stir-fry until fragrant.

4. Add the meat slices and stir-fry until cooked.

5. Add in shallots and stir-fry for a while.

6. Add light soy sauce and stir-fry evenly.

7. Add salt and MSG and stir-fry evenly.

Today, I have finished introducing the pickled radish and fried pork. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.

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