How to make steamed chicken with day lily

How to make steamed chicken with day lily

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make steamed chicken with day lily.

1. Prepare the ingredients

2. Soak the day lily in water for 20 minutes, wash and chop the chicken, add ginger slices, pepper, soy sauce, salt, cooking wine, starch, bran, chopped green onions and sesame oil

3. Mix the seasonings and marinate for 20 minutes

4. Wash the soaked day lily, squeeze out the water, add a little salt, mix well and spread on the bottom of the dish

5. Then put the marinated chicken on top

6. Put water in the pot and bring it to a boil. Put the chicken in the pot and cover it with a lid. Steam it over high heat for 15 minutes.

7. Then sprinkle with chopped green onions

8. Finally, serve and eat

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of steamed chicken with day lily, you should really try to make it yourself.

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