Fried spicy tofu recipe

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend to you fried spicy tofu. You can make it yourself according to the steps below.

1. Appropriate amount of northern tofu

2. Cut into your favorite shapes

3. Add water to the pot, add a little salt and bring to a boil, then pour in the tofu. After one minute, take it out and drain the water for later use.

4. Add appropriate amount of oil to the pan, heat it up, add tofu and fry over low heat.

5. Fry until it reaches this point, then turn it over and fry the other side in the same way.

6. Apply oyster sauce. Apply more, then shake the pan to evenly coat both sides with oyster sauce.

7. After brushing with oyster sauce, sprinkle with cumin powder and chili powder according to personal taste. (You can sprinkle some sesame seeds and chopped green onions if you like)

Today, I have finished introducing the pan-fried spicy tofu. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.