New Orleans Grilled Chicken Leg Rolls

New Orleans Grilled Chicken Leg Rolls

The old saying "Misfortune comes from the mouth, trouble comes from the mouth" makes a lot of sense, because the latest medical research has found that the vast majority of diseases in the human body are caused by "eating". So for the sake of health, we must eat healthily. To eat healthily, it is best for us to cook for ourselves. Now, please learn from me how to make New Orleans grilled chicken leg rolls.

1.1 Mix the New Orleans roast chicken ingredients and water, add into the chicken legs and mix well. Put in a bag and marinate overnight.

2.2 Wash and debone the chicken legs.

3.1 Roll up, tighten both sides of the tin foil, and put the opening facing upwards. Then place in a baking dish.

4.2 Take out the marinated chicken legs and place them skin side down on tin foil.

5. Preheat the oven to 200 degrees, middle layer, upper and lower fire for 20 minutes, open the tin foil.

6. Set the oven to 180 degrees, bake uncovered for 10 minutes, then brush with a layer of honey water.

7. Continue baking for 10 minutes, then remove and cut into pieces.

New Orleans grilled chicken drumstick rolls are delicious, but only when you make them yourself can you truly experience the "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.

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