How to make cold cucumber slices

How to make cold cucumber slices

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce to you about the cold cucumber slices.

1. Peel the cucumber and slice it into thin slices with a planer. Add salt and white vinegar and marinate for five minutes.

2. Chop the garlic and chili pepper, add sesame oil, salt, white vinegar and light soy sauce and mix well.

3. Heat oil in a pan and pour over the mixed seasoning when it starts to smoke.

4. Pour off excess water from the pickled cucumber slices and twist them into a flower shape (the ones next to them are the cucumber shreds scraped off when peeling. I wanted to put them together. But I moved them somewhere else because I couldn't take a good picture.)

Although the above method of making cold cucumber slices seems a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.

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