How to make vegetable oil radish bone soup

Most diseases and cancers are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. For the sake of health, I would rather spend more time doing it myself. In order to help you do it more smoothly, I will first introduce the method of making vegetable oil, radish and bone soup.

1. Wash the meat bones repeatedly, about four to five times, to remove the blood foam. Such cooked ribs are tender and delicious

2. Heat the pan with cold oil, add the washed meat bones, fry until the meat is fragrant, and add ginger slices

3. Add enough water to the pot at once. After boiling, reduce heat and cook for one hour

4. Cut the radish into slices, cut it in the middle and cut it into semicircles

5. Put the radish into the pot, add salt and cook until the radish is done.

After reading my introduction, I believe you have a certain grasp of the method of making vegetable oil, radish and bone soup. So, start practicing yourself quickly, theory needs to be verified by practice.