We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, I will satisfy the demands of foodies and introduce to you the preparation method of wax gourd, kudzu and crucian carp soup. Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don't worry now. Try making the winter melon, kudzu and crucian carp soup yourself according to the above introduction. |
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