How to make fish wrapped egg and vegetable soup

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you the method of making fish wrapped egg and vegetable soup.

1. Pour a large bowl of water into the pot and add shredded ginger and bring to a boil.

2.1 Add the cabbage and cook until soft.

3.2Put the fish wrapped eggs into a pot and boil over high heat until they float.

4. Add the coriander.

5. Then add a little salt and pepper and turn off the heat.

Fish wrapped egg and vegetable soup is not complicated to make, and I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".