How to make pepper longli fish soup

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making pepper and longli fish soup.

1. Slice the longli fish and cut the cucumber into diamond-shaped slices. Put the fish fillets in a bowl and marinate with a small amount of cooking wine and pepper for about 20 minutes.

2. Heat cold water and ginger in a pot. When small bubbles appear, add the fish fillets one by one, then add appropriate amount of cooking wine. After boiling, simmer on low heat for 5 minutes.

3. Add cucumber slices, Sichuan peppercorns, and appropriate amounts of chicken essence, MSG and salt. Cover and simmer over low heat for 10 minutes.

The method of making pepper and longli fish soup has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.