How to make French bean porridge

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make green bean porridge now.

1. Production materials.

2. Wash the rice thoroughly.

3. Wash the green beans and cut into small pieces.

4. Put the washed rice and green beans into the pot, add salt and cooked lard.

5. Add appropriate amount of water.

6. Put it into the electric pressure cooker and press the porridge button. If you don’t have a pressure cooker, bring it to a boil over high heat, cook the rice into rice grains, then simmer over low heat until the porridge is thick and soft.

7. Serve in a small bowl.

This concludes the introduction to the recipe of green bean porridge. Then all you need to do next is get into the kitchen and make it a reality.