How to make fried bean paste noodles

How to make fried bean paste noodles

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a method of making noodles with fried bean sauce that is both delicious and pleasing to the eyes!

1. First, knead the dough. Use cold water to mix the dough, pour a little into the flour first

2.12 Stir with a spoon until it becomes large particles, then we can prepare to mix the dough with our hands.

3.21 Use your hands to knead the dough vigorously so that the dry flour in the flour sticks together and forms dough.

4.121 Cover the dough with a damp cloth. When I say damp, I mean a damp feeling in your hand. Cover it and set it aside to let it rest.

5.212 The dough is not smooth at the beginning

6. Next we prepare the fried sauce and vegetable ingredients

7. Take a small bowl, put pepper and star anise in it, soak it in boiling water to make pepper water, set aside

8.1 After the water boils, turn on low heat and cook slowly. This way the soybeans will be fragrant, delicious and have a good taste.

9.2 Soak the soybeans overnight until they are soft and big, then put them into a pot and start cooking. Add salt, chicken essence, star anise, fragrant shells, and pepper water to start cooking until the soybeans are soft.

10.1 Chop the onion, ginger and meat into minced meat

11.2 Preparing skinless pork belly

12. Chop into minced meat and set aside

13. Add a little vegetable oil to the pan, heat the oil and fry the pork filling

14. After the meat changes color, add salt, chicken essence, 23 spices, rock sugar, light soy sauce, dark soy sauce, cooking wine, sweet noodle sauce, sweet chili sauce, and a small bowl of pepper water.

15. Turn on low heat and simmer until only one third of the water is left.

16. Take out the dough and knead it vigorously again, it will become very smooth

17. Divide the dough into small equal parts, apply a layer of vegetable oil on both sides, and let it rest for 20 minutes. This will help with the subsequent noodle making process.

18. Use your hands to stretch the small dough into a flat surface.

19. Pull it into thin slices, but don’t tear it. This way the dough will rest well and be easy to pull. It will also be very chewy and not easy to break.

20. Add water to the pot and prepare the slices. Before putting the slices in, add a little cooked soybeans and a tablespoon of broth. In fact, if you don’t have broth at home, you can use other ingredients instead, or you can leave it out.

21. Start to boil the water in the pot and start to boil the slices

22. When the noodles float up, it means they are ready to be made into a bowl. Cook some lettuce and mushrooms in the pot. Cooked mushrooms

23. Sprinkle chopped green onions on the noodles, pour the fried sauce on them, and you can eat.

24. The finished product, with a side dish, tastes delicious~~

After reading the introduction of how to make fried noodles with soybean paste, many of you may be drooling already, wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.

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