How to make shredded radish and fresh meat buns

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to make shredded radish and fresh meat buns.

1.12 Cut the radish into shreds (I don’t use a grater because it won’t taste good if the shreds are too fine). The shreds don’t need to be cut too finely, but they can’t be too thick either. Add two or three spoons of salt to the shredded radish, mix well, and let it sit for about fifteen minutes.

2.21 Pour out and squeeze out the water from the pickled radish. Don't make it too dry or too wet. You need to judge for yourself.

3. Add two spoons of scallion oil to the shredded radish and mix well. If there is no scallion oil, add sesame oil or other vegetable oil.

4. To make the fillings for the shredded radish buns, marinate the shredded radish, squeeze out the water, and mix it with oil, handmade meat filling, lard residue, chopped green onion and ginger

5. Add salt, oyster sauce, green onion and ginger to the meat filling and stir clockwise. You can add two spoons of squeezed radish water (add more after each addition)

6. Chop the lard residue

7. Mix the shredded radish, meat filling and lard together again, and then taste it. Because the shredded radish and meat have been seasoned separately, taste it to determine whether saltiness needs to be added. I will say it again. The filling must be a little saltier than the plain stuffing. With the thickness of the skin, the taste will be just right.

8. The steamer at home can only steam two trays, and the remaining ingredients and skins can be used to make pies or fried buns~

Today’s introduction to shredded radish and fresh pork buns ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!