How to make Christmas style steamed buns

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Try making this Christmas fancy steamed bun first.

1. Prepare the materials.

2. Soak the yeast in a little warm water, add it to the flour, add sugar and salt, finally add the spinach juice and stir with chopsticks into a cotton-like state. (Take 200g of medium flour for one dough)

3. Use your hands to knead the dough into a moderate hardness.

4. Add carrot juice and knead into dough in the same way.

5. The same goes for white dough.

6. Cover and let rise until doubled in size.

7. Release the air and knead them evenly, then roll them into strips and shape them.

8. I left a little of the three colors and stacked the remaining large dough of three colors together.

9. Flatten it again.

10. Then roll it up.

11. Cut into pieces of similar size, leaving some dough at both ends.

12. Use the remaining two ends of dough to make snail buns.

13. Brush a layer of oil on the steamer, then place it in a pot of hot water to let it rise until it feels empty and its volume has doubled.

14. Steam again for about 12-15 minutes, then simmer for 2 minutes.

After reading the introduction to the method of making Christmas fancy steamed buns, many of you must be drooling, wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.