How to make small water cake

How to make small water cake

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make plain cakes with me today!

1. Beat egg white, vinegar and sugar until hard foam

2.12 Egg yolk, egg oil, wine and salt, use electric beater to mix at low speed and beat evenly

3.21 Sift in the flour and continue to mix well with an electric beater at low speed

4. Don’t over-mix

5. Use your hands to scrape the low powder on the edge of the bowl and mix well

6. Add one-third of egg white

7. Mix gently

8. Add the remaining egg whites twice and stir evenly.

9.Put into paper cups, oven at 150 degrees, 40 minutes

Cooking requires the control of heat, so today the editor will introduce you to small plain cakes. Everyone must pay attention to the control of heat, and try to make it now!

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