How to make Korean bibimbap

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make Korean bibimbap.

1. Remove the roots of bean sprouts and baby spinach and clean them. Soak the mushrooms in advance and cut them into strips. Cut the carrots, kimchi, and beef into strips. Marinate the beef evenly with light soy sauce, dark soy sauce, cornstarch, sugar, and a little kimchi juice.

2. Beat the eggs, add a little salt and spread into an omelet for later use. Put some water in the Taji pot and bring it to a boil, and blanch the bean sprouts.

3. Then blanch the spinach, add a little salt and oil to the water

4. Pour out the water, add oil after the pan is dry, fry the carrots first, fry the carrots until soft, then add a little salt. Carrots are rich in fat-soluble vitamins, so stir-fry them instead of blanching them.

5. Stir-fry the mushrooms again. They will be more fragrant after being stir-fried. Finally stir-fried beef

6. All side dishes are ready

7. Put a little oil on the bottom of the Taji pot, add two and a half cups of rice, add one centimeter of water to cover the rice, bring to a boil over high heat, then turn to medium-low heat to simmer the rice

8. When the rice is cooked, taste the rice on top to see if it is done.

9. While the rice is cooking, you can prepare the sauce for the bibimbap. If you don’t have Korean bibimbap sauce, you can just dilute the Korean hot sauce with a little sesame oil and a little pear juice.

10. Arrange the previously prepared vegetables in order. Stagger them according to the color depth and put the beef in the middle

Although Korean bibimbap is a simple dish to make, if you have never cooked before and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.