How to make pork chop rice with tomato sauce

How to make pork chop rice with tomato sauce

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of making ketchup pork chop rice.

1. Thaw the pork chops at room temperature and prepare other ingredients.

2.1 Heat olive oil in a frying pan and fry the pork chops.

3.2 Chop onion and garlic into small pieces.

5.2 After frying one side of the pork chop until golden brown, turn it over and fry the other side.

6.1 Pour the onion and garlic into the pan where the pork chops are fried, and stir-fry until soft and fragrant.

7.2 Place a bowl of rice upside down next to the pork chop.

8. Add appropriate amount of tomato sauce and stir-fry until bright and crispy.

9. Add appropriate amount of water, simmer for a while, then add appropriate amount of salt to season.

10. Just pour the cooked tomato sauce on the pork chops.

Maybe you have never eaten pork chop with tomato sauce before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after finishing it is really delightful.

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