How to make crispy meat pie

How to make crispy meat pie

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So to change all that, you now need to learn how to make crispy meat pies with me.

1. Knead the noodles into a smooth dough with boiling water and sugar for half an hour.

2.12 Chop the pork belly into small pieces (not into minced meat).

3.21 Chop the green onion and place it on the meat.

4.1 Mix well with chopsticks. (Do not stir in the same direction)

5.2 Pour in light soy sauce, dark soy sauce, black pepper, salt and pepper oil.

6. Divide the sugared dough into three equal parts, press into circles, and use a rolling pin to roll it into thin slices.

7. Pour the mixed diced meat.

8. Spread evenly with chopsticks.

9. Roll up and cut.

10. Grease the pan with oil, put in the pancakes, and fry on low heat until both sides are golden brown.

Making crispy meat pies is no problem for our parents, but for young people who have to eat everything they want, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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