How to make stir-fried fish

How to make stir-fried fish

Maybe you have a lot of friends, but it is impossible for you to be with them every day. Even if you are together every day, you definitely won’t be able to cook for yourself when you are young. So, in order to survive better, the editor will teach you how to make stir-fried fish.

1. First, rinse the plain flour with cold water.

2.1 Take a steamed bun grate and use it as a colander. Put the mixed batter on the grate and put a pot of cold boiled water underneath.

3.2 Boil water in a pot, wait for the water to boil, pour in step 1, boil, keep adding cornmeal powder, and stir constantly. It is said that the stir-fried dough is stirred 72 times, which is absolutely true. My arms are sore from stirring.

4.1 More or less

5.2 Look, the little fish that leaked out

6. Take out the small fish

7. Pour the prepared sauce, chili oil and vinegar on top and start eating.

First of all, reading the instructions for making stir-fried fish shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.

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