Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you an onion ham pie that is suitable for nourishing your body in autumn. 1. Knead the flour into dough with water and set aside. 2.1212 chopped ham 3.2121 chopped onion 4. Use a rolling pin to roll the sugared dough into a thin and evenly thick dough. 5. Apply a layer of oil evenly 6. Evenly spread the chopped onion and ham, and sprinkle a little salt 7. Roll up from one end and roll into a long strip 8. Then cut it into pieces. 9. Hold both ends and twist them into a spiral shape 10. Roll it into a pancake 11. Preheat the electric baking pan and pour in appropriate amount of oil 12. Put in the pancake and bake until golden brown 13. Turn over and fry the other side until golden brown. Cover and simmer for 2-3 minutes during frying. We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make onion ham pie. |
<<: How to make vegetable and meat wontons
>>: How to make cold noodles with shredded chicken
As someone who has been spoiled since childhood, ...
We are a nation that pursues delicious food, and ...
Does your busy daily work make you feel tired? Ar...
Beef shank bones are the large bones of cows. The...
As soon as spring comes, a very delicious food ap...
What does it mean to cook healthy food? I guess I...
In fact, many times, cooking not only makes you h...
People cannot live without food from the moment t...
The world is so beautiful, how can you bear to ma...
It is very simple to make Mickey sesame cookies. ...
Do you always eat instant noodles whenever you ar...
As a seasoned foodie, you must be shocked every t...
Summer has just passed and the food delivery staf...
We are a nation that pursues delicious food, and ...
As a seasoned foodie, you must be shocked every t...