Festivals are always inseparable from meat and fish, and there are too many relatives who love meat. If you can master some cooking skills and learn to make the simplest braised food, you can eat delicious dishes made by yourself on every festival. It is not difficult to make this dish. As long as you master the skills and put enough thought into it, your family will definitely love you at the dinner table. 1. Rinse the pork with water and set aside 2. Prepare the ingredients 3. Add rock sugar and fry in oil 4. Heat the rock sugar to caramel color 5. Add ginger slices and garlic cloves and sauté until fragrant 6. Add pig ears and eggs 7. Add soy sauce, salt, and water to cover the meat 8. Cook over high heat first, then turn to low heat and cook for a while after the soup is reduced by half. 9. It is best to soak it in the soup overnight and then take it out, so that it will be more flavorful. 10. Cut it and you are done. Eating well will make your life better. It is not advisable to just do things casually. The simplest way to make braised food is simple and can satisfy the taste of most people. |
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