How to make Italian potato chips

How to make Italian potato chips

I believe that many people like the dish of Italian potato chips in life. The steps in the cooking process seem simple, but every detail should be taken seriously. You can add fresh orange peel, appropriate amount of brown sugar, and ginger. It is also a recipe that can relieve diseases. Friends can try it in the kitchen themselves!

1. Finished product

2. Choose the right main ingredients! Chives and potatoes

3. Cut the potatoes into thin slices, chop the green onions into thin sections, then add the garlic, a small spoonful of rice wine, light soy sauce, and sugar, marinate for a while, then pour out the marinade and drain! Keep the potatoes from being juicy! Then pour the oil in the pan! When it is hot enough, dip the potato slices in flour and then in egg liquid. Then they are ready to be fried. Fry them in two times! Then put it in a deep container, sprinkle some pepper and salt, and put it a few times to make the pepper evenly spread on the potatoes! Then put it on a plate and add chives!

4. Finished product! Wait until I finish cooking all the dishes! Our baby has already eaten 5 pieces! I feel dizzy!

Working long hours has become an excuse for many people to eat out. In fact, the method of making spaghetti chips is very simple. We should no longer make excuses for ourselves.

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