The ingredients of fried noodle cakes (noodle snacks) are simple, healthy and hygienic. Unless there are special circumstances, it is suitable for people of all ages. The delicious taste is irresistible and can be made at home. It is unforgettable and has authentic home-cooked flavor. Delicious food and family make you happy. 1. Put water in a pot and bring to a boil 2. Add noodles and cook 3. Take out the noodles and drain the water 4. Put enough oil in the pan until it is 70% cooked. 5. Add the noodles and spread them flat, remember not to make them too thick 6. Fry until both sides are golden brown. Remove from the pan. 7. Put it on a plate and squeeze ketchup on it. Fried noodles (noodle snacks) stimulate people's taste buds and make people want to eat it a second time after eating it once. In your spare time at home, you can also study other ways to cook this dish. |
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