How to make vegetable oil chive cookies

The ingredients of this dish, vegetable oil version of chive cookies, are simple, healthy and hygienic. Unless there are special circumstances, it is suitable for people of all ages. The delicious taste is irresistible and can be made at home. It is unforgettable and has authentic home-cooked flavor. Delicious food and family make you happy.

1. Add corn oil, powdered sugar and fine sugar and beat with a whisk at low speed.

2. Add eggs and continue beating until it becomes thicker and thicker.

3. Turn it to the state shown in the picture

4. Add salt and shallots and continue beating.

5. Sift in the low-gluten flour and mix evenly with a spatula.

6. Put it into the piping bag and use your favorite piping nozzle to pipe into your favorite shape.

7. Preheat the oven to 135 degrees and bake for about 20 minutes.

When you are unhappy, just cook something. Vegetable oil version of chive cookies is a dish that can make people happy. It is a delicious dish that brings a sense of happiness to your tongue.