For some people who have basically no cooking skills, cooking by themselves is difficult for them. Many people want to learn how to make some home-cooked dishes. The recipe of steamed shrimp with cucumber is very easy. Even if you have no basic knowledge and never cook, you can master the cooking method of this dish quickly after learning. 1. Wash all materials and set aside 2. Peel the cucumber and shell the shrimp, leaving the tail part unshelled. Grind the pork belly into minced meat. 3. Add minced ginger, minced garlic, chicken powder, appropriate amount of cornstarch, appropriate amount of light soy sauce, and salt to the minced meat, mix well and marinate for ten minutes. Add cooking wine and pepper to the shrimp and marinate for ten minutes. 4. Hollow out the middle of the cucumber. 5. After hollowing out the cucumber, stuff it with meat filling and shrimps. Stuff it tightly so that the shrimp tails stand up. 6. Put it into the steamer, bring to a boil over high heat, and steam for six minutes. 7. Finished product image Cooking at home can bring the whole family together and make the home more cozy. Steamed shrimp with cucumber is simple to make and can be easily completed. |
<<: Sichuan pepper chicken recipe
>>: How to make sugar lotus root
The old saying "Misfortune comes from the mo...
The world is so wonderful, you must not want to b...
Are you still eating the same monotonous meals in...
As people's living conditions have improved, ...
People cannot live without food, clothing, housin...
For those who have just entered the marriage hall...
During the holidays, I believe everyone will go b...
To make a good dish is not as difficult as everyo...
It is the wish of many housewives to constantly i...
Many people complained that the food was bad, so ...
Going home and cooking a delicious meal after the...
Nowadays, more and more restaurants are doing gro...
Every time you visit friends or colleagues’ homes...
Ophiopogon japonicus is a traditional Chinese med...
Chengfen, also known as Chengmian, is a type of f...