How to make spinach wraps

How to make spinach wraps

Each of us should learn to love ourselves. The first thing to do to love ourselves is to eat well. Only when the diet is healthy can the health of the body be guaranteed. The method of spinach wrap is very simple. If you really want to cook for yourself but are not confident in your cooking skills, you might as well try this dish.

1. Wash and blanch the spinach, then cut into small pieces

2. Put it into a food processor and add a small bowl of water to make juice

3. The blended spinach juice does not need to be filtered

4. Pour the spinach juice into a bowl, add appropriate amount of salt, beat in a raw egg and mix well.

5. Sift in the flour and stir evenly. It is better to have a consistency that can be scooped up with a spoon and fall down quickly.

6. Put a small amount of oil in the pan and spread the batter into a pancake.

7. Set the pancake aside for later use

8. Wash potatoes and carrots

9. Plane into shreds

10. Stir-fry in oil, add appropriate amount of salt and chicken essence

11. Wrap the spinach pancake with the fried potato and carrot shreds and enjoy.

12. Here is a picture of the finished product

13. Have a cup of passion fruit honey water for breakfast

Although restaurants provide us with convenience, they still have many shortcomings. It is better to make it ourselves. Spinach wraps are easy to make, nutritious and healthy.

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