How to make white sugar solid steamed buns

Only by eating well can we have a healthier body, but many people now ignore this point and often wait until a disease occurs before paying attention to diet. In fact, the method of making solid white sugar steamed buns is simple and the taste is delicious. With just a few simple steps, you and your family can taste delicious food while ensuring your health. Why not do it?

1. Take wheat flour, soak sugar in boiling water, add a little yeast powder and pour into the wheat flour, knead until it is not sticky, and leave it there to ferment.

2. Add the above ingredients according to your personal preference. Since there is no scale at home, add them according to your own preference.

3. Knead into a ball, just like this, until it is smooth and not sticky.

4. Run the knife through water so that the knife is not easily stained with wheat flour, cut into small pieces, and steam them in a pot. I steamed them for 15 minutes here.

It is convenient to eat in a restaurant, but we have no idea whether the food is hygienic or not. It is more reassuring to cook by yourself. You might as well learn how to make solid sugar steamed buns.