Bird's nest stewed with papaya and milk is a very common dessert. The bird's nest ingredients may be more expensive. This dessert has very good beauty and nourishing effects on the human body. The method of stewing bird's nest with papaya and milk requires the ingredients to be cleaned. It does not require too complicated seasonings, just add some rock sugar. Seasoning for bird's nest stewed with papaya and milk: A small amount of honey How to cook bird’s nest stewed with papaya and milk: 1. Wash the surface of the dried bird's nest strips, put them in a clean bowl, and pour in 50ml of purified water. 2. Soak for about 4 hours, until the bird's nest strips are fully expanded and transparent. 3. The weight of the soaked bird's nest is about 6-7 times of its original weight. 4. Put the soaked bird's nest strips into a filter and rinse them clean. If there are any fine fluffs, pick them out with tweezers. 5. Tear the bird's nest into thin strips along the texture of the bird's nest and put them into the stewing pot. Add purified water with the water level higher than the bird's nest by one finger joint. 6. Cover the pot and place the water level in the pot to half the height of the stewing pot. Simmer over low heat for 45 minutes. 7. Peel and seed the papaya and cut into small pieces. 8. Add papaya and milk into the stewed bird’s nest. 9. Add rock sugar and let it melt or add honey after it cools down a little, mix well and it is ready to eat. Kind tips: 1. Bird's nest should have a filamentous structure. The one composed of pieces is not real bird's nest. The authentic bird's nest is not completely transparent but translucent whether it is soaked or viewed under the light. 2. Smell: Bird’s nest has a unique fragrance, but no strong odor. If the smell is special, such as fishy or greasy, it is a fake. 3. Touch: Take a small piece of bird's nest and soak it in water. After it becomes soft, take a silk strip and pull it. If it has poor elasticity and breaks easily when pulled, it is a fake. Rub it with your fingers. If it has no elasticity and can be rubbed into a paste, it is also a fake. |
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