How to make colored jelly

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce how to make colorful jelly.

1. Put the pork skin bought from the market into a pot with cold water and boil it to remove the dirt on the skin. (You can add some cooking wine to remove the fishy smell)

2. Use a knife to remove the fat under the cooked pork skin (we eat collagen, not fat, so it must be removed to taste good)

3. Cut the skin of the meat into small pieces after removing the fat.

4. Peel and dice the carrots

5. Put the diced pork skin and carrot into the soy milk maker. Add water. (The ratio of water to skin is 1:8) I personally think this tastes better. The less water, the more chewy it is)

6. Close the lid of the soymilk maker and press the rice paste button and wait.

7. It will be done in about half an hour. Pour the pork skin juice into a bowl and let it cool, then put it in the refrigerator for an hour and a half.

8. While waiting for the jelly to cook, let’s make the sauce. Chop cilantro and garlic

9. Then add a spoonful of sesame oil, a spoonful of soy sauce, and a little Lao Gan Ma. (If you have sesame seeds, you can add some to enhance the flavor) Finally, mix it into a bowl of sauce

10. Take out the prepared jelly from the refrigerator after one and a half hours. It's completely solidified. The color is so beautiful, like jelly

11. Take out the frozen food and cut it into pieces

12.Finally, put the cut jelly on a plate. Drizzle with sauce. Rich in nutrition and chewy texture. The carrot and pork skin jelly with spicy sauce is ready. Let’s get started

Thank you all for coming with me today to learn how to make colorful jelly. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.