How to make oyster sauce cowpea rolls

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make oyster sauce cowpea rolls.

1.1 Take a cowpea, roll it up and secure it with a toothpick.

2.2 Wash the cowpeas and blanch them in a pot until they can bend.

3.1 Heat the pan with cold oil, add minced garlic and sauté until fragrant.

4.2 Put oyster sauce, light soy sauce, cooking wine, sugar and chicken essence in a bowl and mix into sauce for later use.

5. Add the cowpea rolls and fry both sides.

6. Add the prepared sauce.

7. Cook until it’s flavored.

The oyster sauce cowpea rolls that I introduce today are delicious and you can’t miss it. Try making them now and let your mouth enjoy the taste buds.