How to make bitter eggplant

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. And now, let me teach you how to pound bitter eggplant.

1.1. Put the bitter and spicy into the oven and bake at 200 degrees for 30 minutes

2.2. Take out the roasted bitter eggplant and let it cool.

3.3. Wash and cut coriander and chili pepper into sections, and peel the garlic.

4.4. Tear the cooled bitter eggplant into small pieces with your hands.

5.5. Put the chili peppers and garlic cloves into a mortar, add appropriate amount of salt and MSG and mash them into a paste.

6.6. Add the bitter eggplant and mash it. Then add the coriander and mash it twice before eating.

7. Finished product image

Maybe you have eaten pounded bitter eggplant before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.