How to cook white shrimp in mustard sauce

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn from me how to make mustard sauce river white shrimp

1. Rinse the white shrimp in clean water.

2.12 Add salad oil to the pot, heat to medium-high temperature, and pour in the white shrimp.

3.21 Fry for about 20 seconds until the shrimp shells are crispy and then remove them.

4. Prepare rice pepper, minced garlic, chopped green onion and mustard oil.

5. Add a little boiling water and fresh soy sauce to make a sauce. If you use mustard, dissolve it in some boiling water first. You can also add a little sugar to enhance the flavor.

6. Pour into the bowl containing fried white shrimp.

7. Heat some scallion oil and pour it on top.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. Men go to the kitchen and make some mustard sauce shrimp