How to make red oil chicken heart

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to cook the dish of red oil chicken hearts.

1.1 Cook the noodles in boiling water until soft, remove and pat dry

2.2 Cook the chicken hearts according to your taste and seasoning. When they are almost cooked, add salt to taste and remove from the pot. Cut in half and set aside.

3. Use a small bowl to shape it and fry it in oil to make a container (sorry for the lack of pictures)

4. Remove from the dish and set aside

5. Add all the seasonings to the chicken heart and mix well

6. Put the mixed chicken hearts into a container and serve

It is not complicated to make red oil chicken hearts. I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".