How to make fried pork ribs with sour beans

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Let’s try this dish of fried pork ribs with sour beans first.

1.1 Put the cut beans in a small bowl with a lid and add fine salt, mainly to kill the moisture of the beans and make them more crisp and tender.

2.2 Wash and chop fresh beans (mainly for better flavor)

3.12 Seasonings needed for quick pickled sour beans.

4.21 Pour cold water into the pot until it covers the beans, add red pepper, ginger slices, peppercorns, and white vinegar (a key step).

5. Bring to a boil and pour the hot soup into a small bowl containing beans.

6. Cover it and wait for a few hours.

7.1 Pour in appropriate amount of water starch and mix well.

8.2 Wash the pork ribs and cut them into 5 cm pieces. Place them in a clean container and add a tablespoon of cooking wine.

9. Pour in dry starch and mix well.

11. Take out the pickled sour beans, and pick out the chili peppers, ginger slices, and peppercorns.

12. Slice the garlic, cut the ginger into shreds, remove the seeds from the red pepper and cut into sections.

13. Pour half a tablespoon of soy sauce, two tablespoons of cooking wine, appropriate amount of water and appropriate amount of salt into a small bowl to make the sauce.

14. Heat another pan with oil, add ginger slices, garlic slices and red pepper segments and sauté until fragrant.

15. Pour in the pork ribs that have been drained of oil and stir-fry.

17. Pour in the sour beans, stir-fry evenly, then simmer on low heat for 10 minutes before serving.

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make fried pork ribs with sour beans.