How to make leek lotus leaf egg

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to the recipe of leek lotus leaf egg.

1.12 Ingredients: Eggs, chives

2.21 Wash and remove the chives.

3. Place on the chopping board and cut into sections for later use.

4. Place a frying pan on the fire, pour some oil in and heat it up. Beat the eggs in and fry them on both sides. Set aside.

5. Next, put the fried eggs back into the pan, pour in some water and add some light soy sauce.

6. Add seasoning and bring to a boil until the soup is almost dry.

7. Then, add the chopped chives, some salt and chicken essence.

8. Season and mix well.

9. Remove from the pan and serve.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make leek lotus leaf egg, you can really try it. It is not only delicious but also very healthy.