How to make green bean meatball soup

How to make green bean meatball soup

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make green bean meatball soup.

1. Slice the lotus root and chop it into small pieces, keeping the graininess and not too fine.

2. Add chopped green onion, chopped ginger, sesame oil, starch, salt, and chicken essence to the minced meat and stir evenly in one direction.

3. Add cold water, cook green beans, add salt, chicken essence, pepper directly into the soup, add meatballs after the water boils, you can roll the meatballs into small balls

4. Finally, add two slices of carrot flowers as garnish, and you can also add some chopped green onions

5. Finished product image

Today's green bean and meatball soup is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.

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