How to make fried rice cake slices

How to make fried rice cake slices

The old saying "Misfortune comes from the mouth, trouble comes from the mouth" makes a lot of sense, because the latest medical research has found that the vast majority of diseases in the human body are caused by "eating". So for the sake of health, we must eat healthily. To eat healthily, it is best for us to cook for ourselves. Now, please learn from me how to make stir-fried rice cake slices.

1. Garlic sprouts and Chinese sausage

2. Cut garlic sprouts, red pepper, coriander into sections, and slice sausage

3. Rice cake slices, red pepper, coriander

4. Boil the rice cake slices and set aside

5. Fry the sausage in oil until fragrant

6. Fry the sausage on both sides until fragrant and oil is released.

7. Add rice cake slices and stir fry

8. Add garlic sprouts and red pepper

9. Pour in oyster sauce, soy sauce and sugar and stir fry

10. Add coriander

11. Stir-fry and serve

12. Take a close-up of the beautiful products

It is not complicated to make stir-fried rice cake slices. I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".

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