Bacon Beans Recipe

Only when we see food that is colorful, fragrant and delicious will our appetite be aroused. So to make the food colorful, fragrant and delicious, of course we must practice cooking frequently to improve our cooking skills. Today, the editor will provide you with an opportunity to cook. Come and learn how to make bacon beans!

1.121 Ingredients: Bacon cut into small pieces

2.212 Ingredients: Wash and dry green beans

3. Ingredients: Onion, ginger, dried red pepper

4. Operation: Pour appropriate amount of oil into the pot

5. Heat the oil to 70% and pour in the bacon cubes, stir-fry until 70% cooked and set aside

6. Add ginger, dried red pepper and chopped green onion to the remaining oil in the pot and fry until fragrant

7. Add green beans and stir fry

8. Fry the green beans until they are 70% cooked and add the bacon cubes

9. Pour in appropriate amount of Weidam

10. Add a little salt and a little water and stir fry until tasty

11. A plate of fragrant bacon beans is ready

The bacon beans that I introduce today are delicious and you can’t miss it. Try making them now and let your mouth enjoy the delicious taste.