How to make bacon fried cabbage

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make bacon fried vegetable heart

1. Ingredients: Chinese cabbage, bacon

2.121Put it on a chopping board and cut it into pieces for later use.

3.212 Wash the choy sum.

4. Place the bacon on a chopping board and cut it into pieces for later use.

5. Heat oil in a pan, add the chopped bacon and stir-fry.

6. Next, add the chopped cabbage hearts and stir-fry until the cabbage hearts and stems are cooked and soft.

7. Then, add appropriate amount of salt.

8. Add appropriate amount of chicken essence.

9. Season and stir well.

10. Remove from the pan and serve.

Your comprehension ability is extraordinary, so given the specific instructions for stir-fried choy sum with bacon, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.