How to make fried fresh bean curd with Houttuynia cordata

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious dish of fried black beans with fresh fermented black beans. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Pinch the Houttuynia cordata to pieces and wash them.

2. Wash and cut the dried red pepper into sections.

3. Heat a proper amount of oil in a pan, add dried red pepper and stir-fry until fragrant, add fresh fermented bean curd and dry out the moisture, add watercress and stir-fry until soft, add salt, remove from pan and serve.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious fried black beans with fresh fermented soy sauce. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.