How to cook mushroom and rapeseed

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? Well, now let me teach you how to make this dish of drunken rapeseed with mushrooms.

1. Prepare mushrooms and rapeseed. Wash the mushrooms.

2.1 Cut the mushrooms horizontally and vertically into four pieces

3.2 Wash the rapeseed and cut it in half

4.1 Pour the prepared juice into the mushrooms, add the green onion and ginger, cut the green onion and ginger into large pieces, and remove them when they are cooked so that the dish looks better. Then prepare a steamer, boil water, put the mushrooms into the steamer and steam them. I forgot to take a picture of this step.

5.2 Sauce: Soy sauce, salt, cooking wine, MSG, starch and water to make juice

6. Pour the soup from the steamed mushrooms into the wok

7. Put the rapeseed into the wok

8. When the rapeseed is cooked, thicken it with starch and serve it on a plate.

9. Finished product: a delicious dish

Maybe someone in your family knows how to make drunken rapeseed with mushrooms, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.