Spicy hot pot rabbit recipe

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to follow me and learn how to make spicy hot pot rabbit.

1. Dice the rabbit meat, add appropriate amount of starch and soy sauce, mix well and marinate for one hour

2.1 Serve on a plate

3.2 Pour oil into the pot, heat it up, add the marinated rabbit meat, and stir-fry quickly (the speed should be fast, and the pot should be removed as soon as the oil is added)

4.1 Add garlic and bean curd and fry until fragrant

5.2 Add some oil to the pot and add peppercorns to bring out the numbing taste

6.1 Add dried chili peppers, pickled peppers, a small amount of young ginger, and stir-fry until tasty

8. Add water and bring to a boil (add some salt if the taste is not good enough)

9. Add the remaining shredded ginger and stir fry evenly.

10. Add bamboo shoots

11. Then add the rabbit meat immediately, stir fry evenly, and cook over medium heat for a while.

12. After the rabbit meat is cooked, add a small amount of chicken essence and green onions and stir-fry.

This spicy hot pot rabbit is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.