Pumpkin sesame rice paste recipe

Pumpkin sesame rice paste recipe

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of making pumpkin sesame rice paste, you can make it yourself and then taste it yourself. I believe the taste will definitely be different.

1.12 Wash and peel the pumpkin and cut into small pieces

2.21 Put the pumpkin into the pot and add appropriate amount of water

3. After boiling, simmer until soft.

4. Use the back of a spoon to press into a paste and set aside

5.1 Slowly pour the glutinous rice flour into the pot

6.2 Put water in the pot

7. Pour and stir until there are no particles.

8. Cook over low heat until the glutinous rice paste changes color, then pour in the pumpkin paste

9. Stir well

10. Add a tablespoon of black sesame powder

11. Add appropriate amount of sugar

12. Add half a spoon of lard, or you can skip it if you don’t have it.

The health of the family is the biggest wish of housewives. So, do you also want to learn how to make this healthy and delicious pumpkin sesame rice paste that I introduced today? Go make one for your family right away.

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