How to make braised egg tofu

How to make braised egg tofu

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make braised egg tofu.

1. Cut egg tofu into thick slices; slice mushrooms; chop green onion, ginger and garlic

2.1 Deep fry the egg tofu in warm oil until golden brown

3.2 Coat the surface of egg tofu with dry starch

4. Stir-fry the onion, ginger and garlic until fragrant, add mushroom slices, egg tofu, broth, salt, cooking wine, soy sauce, oyster sauce and sugar, and cook until the flavor is absorbed.

5. Finally add chicken essence to adjust the taste, ok

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make braised egg tofu yourself.

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