How to make milky mango custard

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make milky mango stewed eggs, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Crack the eggs into a bowl and add sugar

2. After breaking up, add milk and mix well

3. Cut the mango into small cubes and put them into the steaming bowl

4. Filter the milk and egg mixture into the steaming bowl with a small sieve

5. Pour until the steaming bowl is 90% full

6. Cover the steaming bowl with plastic wrap, put it into the steamer, steam it on high heat for 8 minutes, turn off the heat, and simmer for another 2 minutes.

Today’s introduction to Milky Mango Egg Stew ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!