How to make hand-painted apple cake roll

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. Now I will make a hand-painted apple cake roll for you.

1. Add a little water to the matcha powder and red yeast rice powder, and set aside.

2. Prepare the materials

3. Put the egg yolk into a bowl, add 10g of sugar and stir until the sugar melts.

4. Add salad oil and mix well

5. Add milk and mix well

6. Sift in low flour

7. Mix into paste and set aside

8. Add 30g sugar to egg whites (in 3 times) and beat until wet and foamy

9. Take a small spoonful of egg white and egg yolk paste and mix well

10. Add appropriate amount of red yeast water

11. Make red batter

12. Prepare the matcha batter in sequence

13. Put baking paper on the baking tray, squeeze out the pattern, put it in the oven at 180 degrees, bake for about 1 minute, and take it out when the surface is solidified

14. Mix the meringue and egg yolk paste evenly in 3 times

15. Mix noodles with fine batter

16. Pour into a small flat fruit baking pan, smooth the surface and shake off the bubbles

17. Put it in the oven preheated to 180 degrees, middle layer, for 20 minutes. After it comes out of the oven, turn it out, uncover the bottom wax paper, and cool it down.

18. After cooling. Turn it over and spread with jam

19. Roll it up and refrigerate for at least 30 minutes before eating.

20. Cut into pieces and start eating!

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, homemade food still has a unique flavor. You can try to make a hand-painted apple cake roll according to the introduction above.