Fish ball and ham wonton noodles recipe

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you the method of making fish ball and ham wonton noodles.

1. Take an appropriate amount of fish balls

2.1 Take noodles and vegetables

3.2 How many wontons should you take?

4.1 Boil a pot of water (add some soup stock for better effect)

5.2 Take the ham sausage, pure meat

6.1 After cooking for about 1 minute, put the wontons into the pot and stir them. Be careful not to let the wontons stick to the bottom of the pot.

7.2 Put the fish balls that are the least cooked into the pot and cook for a while

8. After cooking for about 1 minute, add the noodles, stir, and throw in the vegetables

9. Cook for another minute, add chicken essence, a few drops of oyster sauce and a little salt, stir, and serve.

10. Put the fish balls, noodles, wontons and vegetables into a bowl, sprinkle some wonton seasoning on top, and pour some wonton noodle soup on top.

11. Add a slice of pure meat ham and you can enjoy the delicious dish.

After reading the editor’s introduction above, do you think that the method of making fish ball and ham wonton noodles is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!